THE ONLY BATTER MIX YOU WILL EVER NEED
ABOUT THE BATTER MIX
HOW TO MIX THE BATTER
For over 130 years, a traditional family recipe for a true maritime fish fry batter mix has been passed down from one generation to the next. Lovingly created in the seaside landscapes of Newfoundland, this simple recipe has a rich history, slowly being improved upon as it changed hands. This closely guarded recipe has only been available to a select few... until now.
Introducing Kean’s Simply Perfect Batter Mix - the only pre-made mix you will ever need. This incredibly simple and versatile product will change the way you look at battered food. From fish to vegetables and everything in between, you will discover some very creative ways to use this batter in your home, your restaurant, or any large venue.
The crispy, golden coating gives way to a light, delicious flavour that is consistent every time and far superior to frozen products. The range of this product extends beyond anything of its kind. Use it to fry in any traditional oil or the latest air fryer.
Not only is it a batter, but an amazing dredge, and so much more. The results will astound you and the taste will keep your guests coming back for more. All of this from a batter that is ready to be used in just one minute. It’s just batter mix and water - nothing else.
It’s Simply...Perfect.
HOME COOK CONFIDENCE
KEAN'S SIMPLY PERFECT BATTER MIX
about
“From my family to yours, our 130 year old
recipe for all your battered food.”
- Paul Kean, Founder of Kean's Simply Perfect Batter Mix -
recipe videos
AMAZING RECIPES FOR HOME & RESTAURANTS
This batter mix can do so much more than just fish. These recipes from passionate home cook Ian Tyson and Chef Kim Sutherland will show you how versatile this product really is.